Jalapeño Lime Crema

lime crema on an enchilada

Ellenos Plain Unsweetened makes the perfect creamy base for this quick and tangy sauce with a hint of spice. Ideal when paired with tacos, enchiladas, burritos, sandwiches, and more!

Ingredients: 

  • ¾ cup Ellenos Unsweetened yogurt (170 grams)
  • 1 jalapeno, roughly diced
  • 1 lime, juiced (about 1-2 tablespoons)
  • 1 cup cilantro, chopped (almost a whole bunch, depending on size)
  • ½ cup water

 

Equipment: 

  • Blender

 

YIELD PREP TIME TOTAL TIME
~1 cup of sauce 5 minutes 5 minutes

 

Instructions: 

  1. Combine all the ingredients in a blender
  2. Blend until smooth
  3. Transfer to a sealed container and keep refrigerated for up to 5 days

Featured Product

Other Flavors

pistachio crème front of cup

Pistachio Crème

plain unsweetened front of pack

Plain Unsweetened

Other Recipes

Blueberry crostinis on a brown tray

Gourmet vibes in minutes 👩‍🍳💙 These Whipped Ellenos Yogurt & Mazzetti Balsamic Blueberry Crostinis feel restaurant-worthy but take almost no effort.   Prep Time: 10...

cherry loaf cake

Caroline Schiff’s Cherry Yogurt Loaf made with Ellenos Vanilla Bean yogurt is an absolute knockout, and a summer bake must make! Ingredients: 1 cup (113...

fruit pizza

Ellenos Vanilla Bean yogurt makes for an easy, light, and remarkably delicious frosting for fruit pizza. Decorated with your favorite fruits, Ellenos fruit pizza is...