French Onion Dip

french onion dip

Throw the seasoning packet away and dig into the depths of your spice cabinet to whip up this classic French Onion Dip featuring Ellenos Plain Unsweetened yogurt. Serve with your favorite potato chips for a special snack.

Ingredients:

  • 1 cup Ellenos Plain Unsweetened yogurt
  • 2 tablespoons toasted dried minced onion
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon Worcestershire sauce

 

Equipment:

  • Mixing bowl

 

Yield Prep Time Cook Time Total Time
6 servings 15 minutes N/A 1 hour 15 minutes
(includes time to chill)

 

Instructions

  1. Combine the Ellenos yogurt, dried onion, spices, and Worcestershire sauce in a small mixing bowl.
  2. Mix ingredients until completely uniform. Adjust spices to personal preference, as necessary.
  3. Transfer the dip to a serving bowl and top with fresh parsley or chives, as desired.
  4. Allow to refrigerate for 1 hour prior to serving to allow flavors to meld. Serve with your favorite potato chips.
  5. Store leftovers in an airtight container, refrigerated, for up to 5 days.

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